most of their time in homes. Most people think that air pollution is only an outdoor problem but indoor spaces usually harbor dust, smoke residues, dampness, mold spores, chemical fumes and allergens.  Awareness of indoor air assists the family to learn that clean houses do not only mean clean floors, but also clean air circulation and a clean ventilation.

The significant base of the indoors air quality is ventilation. Windows in most houses are not open, airways are sealed and exhaust systems are poor or inactive. In case of poor ventilation, the pollutants indoors remain trapped and eventually accumulate over time. The smoke of cooking, moisture of the bathroom and dust particles are intensified in closed areas. Wary of the air quality sparks cross ventilation, smart window opening patterns, and the use of exhaust fans to maintain the airflow.

Dampness and humidity are significant causes of indoor air pollution. Bathrooms, wall corners, and kitchens usually contain water, which results in fungus and mold. Mold can either be in form of black spots or smell, but most times it is propagated in the air. Without even knowing that it is the home environment, individuals can have allergies or cough or discomfort when breathing. Awareness of indoor air involves repair of leaks, dry wet places and avoidance of water stagnation.

The other significant aspect of air quality is dust management. Dust is introduced in urban settings by means of windows, doors, and ventilation holes. It can settle on fans, curtains, shelves, and furniture surfaces and circulates in the air in the course of movement. This should not be done only by sweeping occasionally, but washing of the curtains, cleaning of fan blades and washing bed sheets should be done regularly. Air awareness promotes full dust control practices to make it easy to breathe indoor.

People are also not aware that indoor chemical exposure is the determinant of the quality of the air. Strong room fresheners, tough floor cleaners, paint fumes, mosquito sprays and artificial fragrances produce particles that are irritating to the sensitive people.Indoor awareness promotes mild products, ventilation of the house after cleaning and limit chemical overload. Natural comfort is promoted by cleaner air.

The quality of air in the kitchen is highly significant since vapors of cooking and oil are concentrated in the small areas. In the absence of ventilation, the oil particles will stick on the walls and cabinets and stay longer without being ventilated.  Opening the windows, exhaust fans, and chimneys should be utilized to increase the air quality in the kitchen and decrease smoke accumulation. The consciousness makes the home healthier.

The support to freshness may be achieved with the help of indoor plants, yet without consideration of ventilation and moisture, the product will not be fully obtained. Most individuals purchase plants with the assumption that the air would clean up, however, failure of airflow to improve, the indoor air would still be contaminated. The message of air quality provides a realistic knowledge: vegetation can help and supplement air but should not displace adequate fanning, humidity and cleanliness. System-level improvement brings about health.

Finally, the consciousness of indoor air enhances the wellness, comfort and home happiness in the long-term. When indoor air is clean, people are able to breathe better and have more energy. Families that manage the quality of air as a housekeeping initiative develop healthy homes. Consciousness makes the house a safer place.